Series-1 (Mar. – Apr. 2023)Mar. – Apr. 2023 Issue Statistics
- Citation
- Abstract
- Reference
- Full PDF
- Index Page
- Cover Paper
| Paper Type | : | Research Paper |
| Title | : | Isolation and Characterization of Polystyrene-Starch Polymer Degrading Bacteria Coating of Slow-Release Urea Fertilizer |
| Country | : | Indonesia |
| Authors | : | Tawaffani Qubra || Fuji Astuti Febria || Akmal Djamaan |
 |
: | 10.9790/264X-09020106  |
Abstract: Research on the isolation and characterization of bacteria degrading polystyrene-starch polymer coatings of slow release urea fertilizer was carried out to see the efficiency of decomposition of slow release urea fertilizer coating polymers assisted by bacterial microorganisms. The research was conducted using a field survey method and followed by an experimental method. The stages of the research were carried out starting from taking soil samples in the plant root area and isolating bacteria using certain media to obtain bacteria that have the potential to degrade......
Keywords: bacteria, bioblend polymer, characterization, degradation, slow-release.
[1]. Chien S. H,.Prochnow L. I,.Cantarella H. 2009. Recent Devel Opments of Fertilizer Production and Useto Increase Nutrient Effificiency and Minimize Environmental Impacts. Adv Agron: 102:261–316. DOI: 10.1016/S0065-2113(09)01008-6.
[2]. Suherman dan Anggoro, D,. 2011. Producing Slow Release Urea by Polimer penyalut with Starch/Acrylic Acid in Fluid Bed Spraying. International Journal of Engineering dan Technology: 11 (6): 62-66.
[3]. Sutedjo, M. M. 1987. Fertilizers and Fertilization Methods. Rineka Cipta. Jakarta.
[4]. Nainggolan G.D, Suwardi, and Darmawan. 2009. Nitrogen Release Pattern from Urea-Zeolite-Humic Acid Slow Release Fertilizer. Proceedings of the VI National Zeolite Seminar. ISBN:978-602-96414-0-0.
[5]. Salman. 2015. Study of the Use of Polystyrene Bioblend as a Slow Release Urea Coating with Spray Techniques. Thesis. Unand Press. Padang
- Citation
- Abstract
- Reference
- Full PDF
| Paper Type | : | Research Paper |
| Title | : | Microalgae as potential Sustainable Source for Biofuels: A Review |
| Country | : | India |
| Authors | : | Anamika || Rakesh Kumar Bhardwaj || Ravi Kumar Rana |
|
: | 10.9790/264X-09020713 |
Abstract: The term biofuels usually apply to liquid fuels and blending components produced from biomass materials called feedstocks. The alarming rate of consumption of fuels is a major economic issue in the context of increasing energy demand all over the world. It has become increasingly obvious that continued reliance on fossil fuel energy resources is unsustainable, owing to both depleting world reserves and the greenhouse gas emissions associated with their use. Therefore, there are vigorous research initiatives aimed at developing alternative renewable and potentially......
Keywords: Microalgae; Biofuels , Bioenergy, Biodiesel
[1]. Aouida M (2017) ―Growth dependent silencing and resetting of DGA1 transgene in Nannochloropsissalina‖,RenewableandSustainableEnergyReviews,vol.7,pp.1–13.
[2]. Appel J, and Schulz R (1998) Hydrogen metabolism in organisms with oxygenicphotosynthesis:hydrogenasesasimportantregulatory devices for a proper redox poising? J. PhotochemPhotobiol B 47(1):1–11. https://doi.org/10.1016/S1011-1344(98)00179-1.
[3]. Asada C, Doi K, Sasaki C and Nakamura Y (2012) Efficient extractionof starch from microalgae using ultrasonic homogenizer and its conversion into ethanol by simultaneous saccharification and fermentation.NatRes03(04):175–179.https://doi.org/10.4236/nr.2012.34023.
[4]. Aziz MMA(2019) ―Two-stage cultivation strategy for simultaneous increases in growth rate and lipid content of microalgae: A review‖, Renewable and Sustainable Energy Reviews, 2019.
[5]. Bechet Q, Laviale M, Arsapin N, Bonnefond H and Bernard O (2017) Modeling the impact of high temperatures on microalgal viability and photosynthetic activity. Biotechnol Biofuels. 2017;10:136.
- Citation
- Abstract
- Reference
- Full PDF
| Paper Type | : | Research Paper |
| Title | : | Assessment on the Effect of Smoke Residues on Fish Grillers In Mammy Market Mogadishu Cantonment, Abuja |
| Country | : | Nigeria |
| Authors | : | Musa, I. T. || Mairiga, J. P. || Ajiboso, S. O. || Muhammad, B. Y. || Nwefia, W. I. || Jaiye, K. |
|
: | 10.9790/264X-09021423 |
Abstract: Background: Fish grilling by using charcoal emits toxic gaseous substances that can have short-term or long-term effects on human systems. Other studies separately on Biochemical and haematological parameters reported that exposure to some air pollutants during fish grilling can be injurious to humans. This study investigated the effect of smoke residues on fish grillers in mammy market of Mogadishu cantonment, Abuja, Nigeria.
Material and methods: The subject of this study were 95 that composed of 75 fish grillers as test groups and 20 non-fish grillers but doing other occupations within the market as control groups. Demographic data were obtained from them using a structured questionaire.......
Keywords: Grilled fish sellers, biochemical parameters, haematological parameters, polycyclic aromatic hydrocarbons, particulate matter
[1]. Abdel-Shafy, H. I., & Mansour, M. S. M. (2016). A review on polycyclic aromatic hydrocarbons: Source, environmental impact, effect on human health and remediation. In Egyptian Journal of Petroleum (Vol. 25, Issue 1, pp. 107–123). https://doi.org/10.1016/j.ejpe.2015.03.011
[2]. Abou-ElWafa, H. S., Albadry, A. A., El-Gilany, A. H., & Bazeed, F. B. (2015). Some Biochemical and Hematological Parameters among Petrol Station Attendants: A Comparative Study. BioMed Research International, 2015. https://doi.org/10.1155/2015/418724
[3]. Akbar, S., Barnes, D., Eil, A., & Gnezditskaia, A. (2011). Household Cookstoves, Environment, Health, and Climate Change: A New Look at an Old Problem. World Bank.
[4]. Al-Malki, A. L. (2009). Serum heavy metals and hemoglobin related compounds in Saudi Arabia firefighters. Journal of Occupational Medicine and Toxicology, 4(1). https://doi.org/10.1186/1745-6673-4-18
[5]. Alegbeleye, O. O., Opeolu, B. O., & Jackson, V. A. (2017). Polycyclic Aromatic Hydrocarbons: A Critical Review of Environmental Occurrence and Bioremediation. Environmental Management, 60(4). https://doi.org/10.1007/s00267-017-0896-2
- Citation
- Abstract
- Reference
- Full PDF
| Paper Type | : | Research Paper |
| Title | : | Anti-Inflammatory Effect of Methanol Stem Bark Extract of Parkia Biglobosa, Lannea Humilis and Ko-888 In Wistar Albino Rats |
| Country | : | Nigeria |
| Authors | : | Ugochukwu V. O || Zaruwa M. Z || Bamidele T. O || Muhammad B. Y || Enemali M. O. || Nwefia W. I. |
|
: | 10.9790/264X-09022429 |
Abstract: Background: This research strived to establish the anti-inflammatory efficacy of methanol stem bark extract (MSBE) of Parkia biglobosa (PB) and Lannea humilis (LH) and a commercial tonic labeled KO-888 on Wistar albino rats using standard procedures. Materials and Methods: Methanol stem bark extract (MSBE) of Parkia biglobosa (PB) and Lannea humilis (LH) was obtained by subjecting 50:50 dried and pulverized stem barks of both plants to soxhlet extraction. The commercial tonic (KO-888) was obtained from a distributor in Keffi. MSBE and KO-888 were also subjected to antioxidant studies using DPPH and phytochemical evaluations following standard protocols. The animal studies were performed using 30 adult Wistar albino rats induced with......
Keywords: Antioxidant, Parkia biglobosa, Lannea humilis, KO-888, Inflammation, Phytochemicals, diclofenac.
[1]. Adnan, S.; Ranjha, N. M.; Hanif, M. & Asghar, S. (2020).O-Carboxymethylated chitosan: A promising tool with in-vivo anti-inflammatory and analgesic properties in albino rats. International Journal of Biological Macromolecules, 156: 531-536.
[2]. Agunu, A.,; Yusuf, S.; Andrew, O.; Gabriel, U.; Abdulkadir, M. et al. (2001). Evaluation of five medicinal plants used in diarrhea treatment in Nigeria. Journal of Ethnopharmacology; 101: 27-30.
[3]. Asase, A.; Alfred A.; Yeboah O.; Odamtten, G.T. and Simmonds, S.J. (2005). Ethnobotanical study of some Ghanaian antimalarial plant. Journal of Ethnopharmacology, 99: 273-279.
[4]. Burkil, H.M. (2004). The Useful Plants of West Tropical Africa. Royal Botanic Gardens; Kew pp.1985.
[5]. Egharevba, H.O.; Carew, O. & Kunle, O.F. (2015). Phytochemical and pharmacognostic analysis of Ficus thonningii Blume leaves for monograph development. Intternational Journal of Basic & Applied Science, 4(2): 94-100.
- Citation
- Abstract
- Reference
- Full PDF
| Paper Type | : | Research Paper |
| Title | : | Isolation and Identification of Lactic acid Bacteria of Berkeep, a Traditionally Fermented Milk Product of Western Sudan |
| Country | : | Sudan |
| Authors | : | Zawahir A. Musa || Omer I. Ahmed || Warda S. Abdelgadir |
|
: | 10.9790/264X-09023037 |
Abstract: Background: The bacteria involved in lactic acid fermentation belong to two families' Lactobacillaceae and Streptococcaceae and four genera Lactobacillus, Leuconostoc, Pediococcus and Streptococcus. Members of LAB share the property of being Gram-positive bacteria that ferment carbohydrates into energy and lactic acid and provide formation of the curd. Furthermore, they show proteolytic activity and also they play a role in the production of aroma compounds and antimicrobial substances.
Materials & Methods: This......
Keywords: Lactic acid bacteria, Berkeep, Fermented milk, RAPD-PCR.
[1]. Bourrie, B.C.T., Willing, B.P. and Cotter, P.D., The microbiota and health promoting characteristics of the fermented beverage kefir, Frontiers in Microbiology, 2016, 7:1-17.
[2]. Shiby, V.K. and Mishra, H.N., Fermented milks and milk products as functional foods-A review. Critical Reviews in Food Science and Nutrition, 2013, 53(5): 482–496.
[3]. Ministry of Animal Resources, Department of Statistics and Information, Annual report for Animal and Animal products Statistics, Statistical Bulletin, 2020, No. 29-30.
[4]. Abdelgadir, W. S., Ahmed, T. K. and Dirar, H. A., The traditional fermented milk products of the Sudan, International Journal of Food Microbiology, 1998, 44:1-13.
[5]. Pal. V., Jamuna, M. and Jeevaratnam, K., Isolation and characterization of bacteriocin producing lactic acid bacteria from a South Indian special dosa (appam) batter, J. Cult. Collect., 2005, 4:53-60..
- Citation
- Abstract
- Reference
- Full PDF
| Paper Type | : | Research Paper |
| Title | : | A Simple, Effective and Inexpensive Method To Estimate IgA Content In Human Immunoglobulin For Intravenous Use Preparations Based On Elisa Technique |
| Country | : | India |
| Authors | : | Girija L V || Priyanka Singh || Dr. Vaurn Singh || Apoorva Anand Talwar || Y. Madhu || Harish Chander || Anupkumar R. Anvikar || Dr. Meena Kumari |
|
: | 10.9790/264X-09023846 |
Abstract: Quality Control of plasma derived products is utmost priority these days due to their increased use for therapeutic purpose. Among those, Human Immunoglobulins for Intravenous Use is one and its use has expanded significantly during the pandemic times. Every test parameter described for quality control evaluation of a product carry its significance in judging that product's quality. The aim of the study is to develop a simple, effective and inexpensive method for determination of IgA content in these preparations by ELISA technique, using WHO International Standard (IRS) (67/086) (IgA unitage of 0.8147 mg/ml) and reagents from Human IgA ELISA kit, Immunology Consultants Laboratory, Inc.......
Keywords: Human Immunoglobulin for intravenous use, WHO/NIBSC Reference Standard, IgA, ELISA, Quality Control.
[1]. Laursen I, A, Blou L, Sullivan J, S, Bang P, Balstrup F, Houen G: Development, Manufacturing and Characterization of a Highly Purified, Liquid Immunoglobulin G Preparation from Human Plasma. Transfus Med Hemother 2014;41:205-212. doi: 10.1159/000357982.
[2]. Oxelius VA: Immunoglobulin G (IgG) subclasses and human disease. Am J Med 1984;76:7–18.
[3]. Söderström T, Söderström R, Avanzini A, Brandtzaeg P, Karlsson G, Hanson LA: Immuno- globulin G subclass deficiencies. Int Arch Allergy Appl Immunol 1987;82:476–480.
[4]. Gross S, Blaiss MS, Herrod HG: Role of immunoglobulin subclasses and specific antibody determinations in the evaluation of recurrent infection in children. J Pediatr 1992;121:516–522.
[5]. Moss RB, Carmack MA, Esrig S: Deficiency of IgG4 in children: association of isolated IgG4 deficiency with recurrent respiratory tract infection. J Pediatr 1992;120:16–21.
- Citation
- Abstract
- Reference
- Full PDF
| Paper Type | : | Research Paper |
| Title | : | Impact of lemongrass essential oil on growth, mycelial biomass, enzymes activities, and aflatoxins production of Aspergillus fungi from smoke fish in Cameroon urban markets |
| Country | : | Cameroon |
| Authors | : | NGO OUM Thérèse Jacqueline || ADAMOU Souleymanou || NGOUANA Vincent || EKE Pierre || NGUEMNANG MABOU Lile Christèred FOKOM Raymond || TCHABONG Sammuel Raymond || TCHOUMBOUGNANG François || FEKAM BOYOM Fabrice || NWAGA Dieudonné |
|
: | 10.9790/ 264X-09024757 |
Abstract: Lemongrass Essential oil (Eos) is a plant extract with known antifungal properties potentially important for the bio-control of dry products in store. This study focuses on the capacity oflemongrass Eostoreducethe growth and mycelial biomass production, amylase and cellulase activities, and control of the aflatoxins production of Aspergillus species. The food poisoning technique was used to assess the growth inhibition and biomass production capacity of fungi in potato dextrose agar and potato dextrose broth medium. The inhibition potential of Eos on amylase and cellulase activity was evaluated using starch and carboxymethyl cellulose respectively as substrates. The bio-control capacity of Eos on aflatoxins production of Aspergillus species was tested on potato dextrose agar and......
Keywords: smoke fish; lemongrass essential oil; mycelial growth;enzymes; AM fungi.
[1]. Adjou, E.S., Kouton, S., Dahouenon-Ahoussi, E., Sohounhloue, C.K., Soumanou M. M.Antifungal activity of Ocimuncanum essential oil against toxinogenic fungi isolated from peanut seeds in post-harvest in Benin, "International Research Journal of Biological Sciences. 1. (7), 20-26 (2012).
[2]. Chen Q., Xu S., Wu T., Guo J., Sha S., Zheng X., Yu T. Effect of citronella essential oil on the inhibition of postharvest Alternariaalternata in cherry tomato. J Sci Food Agric. 2014;94(12):2441-7. doi: 10.1002/jsfa.6576. Epub 2014 Feb 21. PMID: 24425449.
[3]. Agriopoulou, S.; Stamatelopoulou, E.; Varzakas, T. Advances in occurrence, importance, and mycotoxin control strategies: Prevention and detoxification in foods. Foods 2020, 9, 137.
[4]. Alviano, W.S.; Mendonça-Filho, R.R.; Alviano, D.S.; Bizzo, H.R.; Souto-Padrón, T.; Rodrigues, M.L.; Bolognese, A.M.; Alviano, C.S.; Souza, M.M.G. 2005. Antimicrobial activity of Croton cajucaraBenth linalool-rich essential oil on artificial biofilms and planktonic microorganisms. Oral Microbiol. Immunol. 2005, 20, 101–105.
[5]. Antunes M.D.C and Cavaco A.M. The use of essential oils for postharvest decay control. A review. Flav Fragr J25:351–366 (2010).
- Citation
- Abstract
- Reference
- Full PDF
| Paper Type | : | Research Paper |
| Title | : | A Review On Genetic Markers In Plant Identification |
| Country | : | India |
| Authors | : | Neha Giri |
|
: | 10.9790/ 264X-09025870 |
Abstract: Genetic marker is useful in identification of various genetic variations. The development of DNA- based genetic markers had a revolutionary impact on genetic study. The development of molecular genetics has put the preparations for genomics. It has introduced new generations of molecular markers for use in the genetic improvement of plants. These markers provide more accurate genetic information and better understanding of plants. The review represent the different types of molecular marker by introducing a brief summary on the development of genetic markers including both the classical genetic markers and more advanced DNA- based molecular markers.
[1]. C.Tharachand, C. Selvaraj Immanuel, MN Mythili, (2012), "Journal of Molecular markers in characterization of medicinal plants: an overview," 2(2): 1-12.
[2]. Robert C. Williams, (1989), "Journal of Restriction fragment length polymorphism (RFLP)", yearbook of physical Antropology 32:159-184.
[3]. Showkat Hussain Ganie, Priti Upadhyay, Sandip Das, Maheshwer Prasad Sharma, (2015),"Journal of Authentication of medicinal plants by DNA markers", pp-83-99.
[4]. N. Senthil Kumar, G. Gurusubramanian, (2011), "Journal of Random amplified polymorphic DNA (RAPD) markers and its applications", pg.no. 116-124.
[5]. Sameer S. Bhagyawant, (2016), "Journal of RAPD-SCAR Markers: An Interface Tool for Authentication of Traits", 4,1-9
- Citation
- Abstract
- Reference
- Full PDF
| Paper Type | : | Research Paper |
| Title | : | Study on Wheat (Triticum Aestivum L.) Variety Identification for Hyperthermal Durability |
| Country | : | India |
| Authors | : | Narendra Kumar Ray || Dr. Krishna Paul |
|
: | 10.9790/264X-09027175 |
Abstract: The study on wheat (Triticum aestivum L.) variety identification for hyperthermal durability represents a critical exploration in the field of agricultural science, particularly under the current scenario of global climate change. This research aims to categorize and identify wheat varieties that exhibit enhanced durability and resilience in hyperthermal (extremely high temperature) conditions, a challenge increasingly relevant in many wheat-growing regions worldwide. In the context of this study, "hyperthermal durability" refers to the capacity of wheat varieties to maintain productivity, physiological health, and grain quality under conditions of elevated temperatures. These conditions are becoming more frequent due to global warming and pose a significant threat to wheat production, a staple crop for billions of people. The identification of wheat varieties with improved tolerance to high temperatures is, therefore, a priority in ensuring food security and agricultural sustainability.
[1]. Gupta, N.K.; Shukla, D.S. and Pandе, P.C. (2002). Intеraction of yiеld dеtеrmining paramеtеrs in latе sown whеat gеnotypеs. Indian J. Plant Physiol., 7 : 264-269.
[2]. Kamaluddin (2005) Grain filling duration : An important traits in whеat improvеmеnt. SAIC Nеws Lеttеr, Oct. – Dеc., 2005.
[3]. Mullеt, J.Е. and Whitsitt, M.S. (1996). Plant cеllular rеsponsеs to watеr dеficit, Plant Growth Rеg., 20 : 119-124.
[4]. Prasad, N.K. (1979). Еffеct of latе sowing on whеat and barlеy. Indian J. Agron., 24 (3) : 331-332.
[5]. S. Singh and Madan, Pal (2003). Growth, yiеld and phonological rеsponsе of whеat cultivars to dеlayеd sowing. Indian J. Plant Physiol., 8 (3) (N.S.) pp. 277-286.