Abstract: Background: The aim of this study was to evaluate the yield and efficiency of microencapsulation, as well as the antimicrobial and antibiofilm activity, of E. caryophyllata essential oil microencapsulated with whey protein isolate and gum arabic.
Materials and Methods: We also predicted the mechanism of action of whey protein isolate on the bioactive compound eugenol using bioinformatic analysis. The effects of the microencapsulated clove oil on the strains Staphylococcus aureus ATCC 43300 and Escherichia coli ATCC8739 were evaluated to determine the minimum inhibitory......
Key Word:Microencapsulation; biofilm, bioinformatic analysis; complex coacervation; Staphylococcus aureus; gum Arabic.
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